Great vibe, new menu, premium liquor
Book @ Bert’s
Our menu is modern Australian, saluting our multi-cultural heritage.
Rediscover Bert’s new menu. Fine food, creative cocktails, worldly wines & premium liquor.
Starters
- BURRATA18Creamy burrata served on top of heirloom cherry tomatoes, pine
nuts, basil oil and vinaigrette (gf, v)
- CAULIFLOWER15Crispy cauliflower florets served with lemon myrtle aioli (gf, vegan)
- WARM OLIVES15Rainbow olives marinated with sundried tomato and served with turmeric hummus & grilled bread (vegan)
- TIPSY OYSTERS18Live Tasmanian oysters, pickled apples, apple whisky granita, honey cinnamon pearls (gf)
Additional oysters – 6
- PESCE CRUDO16Sashimi grade fish dressed with sesame oil & yuzu, wasabi pearls, ginger gel, micro greens (gf)
- WAGYU CARPACCIO24Bush spiced wagyu petite loin (served raw), pickled cabbage, ponzu sauce, lemon myrtle aioli, micro greens (gf)
- MO:MO:16Nepalese pork dumplings served with sesame and Szechuan pepper chutney
- SCALLOPS25Pan seared fresh scallops, crispy jamon, fennel and orange salad, pecorino (gf)
- THE BAO18Pork belly, pickled cabbage, sesame Szechuan chutney
Mains
Served with seasonal vegetables, seasonal salad or parmesan fries
Additional sides | 8
- WAGYU54300g Ranger’s Valley reserved wagyu, marble score 5+ (served medium to medium rare), egg yolk butter and red wine jus (gf)
- SPATCHCOCK28Portuguese marinated baby chicken wrapped in prosciutto, chargrilled and served with zesty garlic herb sauce (gf)
- LAMB RUMP34Marinated lamb rump chargrilled and served with coriander chutney and red wine jus (gf)
- MARKET FISH32Fresh premium fish of the day served with lemon myrtle sauce and fish roe (gf)
- CANNELLONI24Pumpkin, rocket, pine nuts, sundried tomato and vegan cheese-filled pasta served with Pomodoro sauce (vegan)
Salt | Meat | Cheese
- DATE NIGHT27Your selection of two cheeses (smoked cheddar / triple cream brie / gorgonzola / burrata), turmeric hummus, strawberries, quince paste, maple roasted nuts, sundried tomatoes, grilled bread and crackers
- THE CURATOR34Prosciutto, calabrese, mortadella, chorizo, turmeric hummus, olives, maple roasted nuts, sundried tomatoes, grilled bread and crackers
- GRAZING BOARD45Smoked cheddar, triple cream brie, gorgonzola, prosciutto, calabrese, mortadella, strawberries, quince paste, sultanas, turmeric hummus, olives, maple roasted nuts, sundried tomatoes, grilled bread and crackers
Dessert
- PEARADISE13Packham pears poached in anise infused port, vanilla coconut yoghurt and maple roasted nuts (gf, vegan)
- TEXTURES OF CHOCOLATE16Chocolate sponge, chocolate soil, tempered chocolate disk, chocolate foam and Alowishus white chocolate gelato
- THE BERRY BEST16Fresh raspberries, frozen raspberry caramel sphere, salted caramel, Chantilly cream, nut praline (gf)
Wine
White
- Christobel’sGls. 8 | Btl. 35
Moscato
Barossa, South Australia
- BleasdaleBtl. 39
Sauvignon Blanc
Adelaide Hills, South Australia
- Saint ClairGls. 11 | Btl. 45
Sauvignon Blanc
Marlborough, New Zealand
- ElizabethGls. 9 | Btl. 39
Semillon
Mount Pleasant, Queensland
- Smith & HooperBtl. 40
Pinot Grigio
Wrattonbully, South Australia
- Cheeky GoatGls. 10 | Btl. 42
Pinot Gris
Coonawarra, South Australia
- The KidGls. 11 | Btl. 45
Riesling
Coonawarra, South Australia
- Heggies CloudlineGls. 10 | Btl. 45
Chardonnay
Eden Valley, South Australia
- Tarra Warra EstateBtl. 52
Chardonnay
Yarra Valley, Victoria
Rosé
- ShirvingtonGls. 10 | Btl. 45
Row X Row
McLaren Vale, South Australia
Sparkling
- RedbankGls. 10 | Btl. 40
Prosecco
King Valley, Australia
- Moët & ChandonBtl. 110
Brut
Champagne NV
- Pol RogerBtl. 145
Brut Reserve
Champagne NV
Red
- Primo EstateGls. 9 | Btl. 38
Merlot
McLaren Vale, South Australia
- BillyGls. 11 | Btl. 45
Cabernet Sauvignon
Coonawarra, South Australia
- Yalumba Wild FermentGls. 11 | Btl. 42
Shiraz
Barossa, South Australia
- Palliser PencarrowGls. 12 | Btl. 52
Pinot Noir
Martinborough, New Zealand
- Kooyong MassaleBtl. 65
Pinot Noir
Mornington Peninsula, Victoria
- Santa CristinaBtl. 37
Sangiovese Merlot
Tuscany, Italy
- AlamosBtl. 39
Malbec
Mendoza, Argentina
- Wirra Wirra CatapultBtl. 45
Shiraz
Barossa, South Australia
- Conde Valdemar CrianzaBtl. 49
Tempranillo
Rioja, Spain
- Shirvington "The Redwind"Btl. 58
Shiraz
McLaren Vale, South Australia
- Shirvington "The Redwind"Btl. 58
Cabernet Sauvignon
McLaren Vale, South Australia
- Vasse Felix FiliusBtl. 50
Cabernet Sauvignon
Margaret River, Western Australia
- ChiantiBtl. 64Siena, Italy
Premium Cellar Selections
- Grasshopper RockBtl. 90
Pinot Noir
Central Otago, NZ 2016
- Yalumba ParadoxBtl. 90
Shiraz
Barossa, SA 2017
- Yalumba MenziesBtl. 98
Cabernet Sauvignon
Coonawarra, SA 2015
Beer & Spirits
Beer
- Great Northern7
Supercrisp
Cairns
- James Boags7
Light
Tasmania
- Corona Extra8
Lager
Mexico
- Peroni Nastro Azzuro8
Lager
Italy
- Heads of Noosa10
Japanese Lager
Noosa
- Ballistic Bargara8
Reef Lager
Bundaberg
- Stone & Wood10
Ale
Byron Bay
Cider
- Cheeky Tiki9
Original or Dry Apple Cider
Ohana Winery & Cider House, Bundaberg
Gin
- Kalki Moon Classic9
London Dry
Bundaberg, Australia
- Kalki Moon Pink Gin9
Liqueur
Bundaberg, Australia
- Gordons10
Premium Pink
Fife, Scotland
- Bombay Sapphire12
London Dry
Laverstoke Mill, England
- Roku12
Japanese Craft
Osaka, Japan
- Hayman’s Sloe Gin14
Sloe Berry Infused
London, England
- Tanqueray No. 1014
London Dry
Edinburgh, Scotland
- Hendrick’s Gin14
London Dry
Ayrshire, Scotland
- Sipsmith14
London Dry
London, England
- Aviation Gin14
American Dry
Portland, USA
- Four Pillars14
Rare Dry
Sydney, Australia
- The Botanist14
Islay Dry
Islay, Scotland
- Cotswolds16
Dry
The Cotswolds, England
- INK Gin16
Dry
Tumbulgum, Australia
- Kalki Moon Premium16
London Dry
Bundaberg, Australia
- Gin Mare16
Mediterranean
Costa Brava, Spain
- Monkey 4722
Schwarzwald Dry
Black Forest, Germany
- Kalki Moon Solstice36
Port Barrel Aged
Bundaberg, Australia
Our selection of worldly gins are served with Fever TreePremium Indian Tonic and a selection of garnish toenhance your beverage.
For the discerning Gin drinker, pairwith Fever Tree Elderflower, Aromatic or MediterraneanTonic for an additional $2
Vodka
- Kalki Moon Classic8Bundaberg, Australia
- Absolut Vanilia10Scania, Sweden
- Kaí (gf)10Northern Vietnam
- Zubrowka12Northeastern Poland
- Cîroc12Bordeaux, France
- Grey Goose12Picardy, France
- Grey Goose La Poire12Picardy, France
- Archie Rose Original14Sydney, Australia
- VDKA 610014Reporoa, New Zealand
- 23rd St Riverland Rose14Renmark, Australia
- Crystal Head16Newfoundland, Canada
- Royal Dragon Superior Gold Leaf22Lithuania
Tequila
- Sierra Reposado10Mexico
- Patron XO Café12Mexico
- Patron Silver15Mexico
- Patron Reposado16Mexico
- Don Julio Añejo22Mexico
Rum
- Bundaberg Original8Bundaberg
- Bacardi Carta Blanca8Puerto Rico
- Malibu8Barbados
- Mount Gay Silver9Barbados
- Sailor Jerry9US Virgin Islands
- The Kraken10Trinidad & Tobago
- Bundaberg Small Batch Reserve12Bundaberg
- El Dorado 12yr16Guyana
- Mount Gay XO16Barbados
- Bundaberg Blenders Edition18Bundaberg
- Ron Zacapa Sistema 23 Solera18Guatemala
- Diplomatico18Venezuela
- Dictador 20yr26Colombia
- Ron Zacapa XO34Guatemala
Liqueur
- Kalki Moon Choc Mint/Hazelnut9Bundaberg
- Bundaberg Royal Salted Caramel9Bundaberg
- Cointreau10France
- Licor 4310Spain
- Chambord10France
- Disaronno10Italy
- St Germain14France
- Bailey’s Irish Cream8Ireland
- Tia Maria8Italy
- Frangelico8Italy
- Galliano Black/White Sambuca10Italy
Non-Alcoholic
- Antipodes Mineral Water500ml 6 | 1L 9Still or Sparkling
- Bundaberg Brewed Drinks4.5Ginger Beer, Passionfruit, Traditional Lemonade, Blood Orange, Pink Grapefruit, Pineapple & Coconut
- Fever Tree Tonic Water3Premium Indian
- Fever Tree Tonic Water4Aromatic, Mediterranean, Elderflower
- Coca Cola, Coca Cola No Sugar, Lemonade, Soda Water, Ginger Ale4
- House Made Lemon, Lime & Bitters4.5
Aperitif‘s & Digestif’s
Aperitif
- Cinzano Bianco/Rosso6Italy
- Aperol8Italy
- Campari8Italy
- Pimm’s8England
- Lillet8France
- Pernod8France
Digestif
- Lark Slainte21Tasmania
- Galway Pipe Grand Tawny8South Australia
- Penfolds Grandfather14South Australia
- Mr Pickwicks10South Australia
- 23rd St Prime 5 Brandy14South Australia
- Chateau de Breuil Calvados10France
- Croizet Cognac XO32France
- Villa Massa Limoncello10Italy
Whisky
Single Malt Scotch
- Loch Lomond9Highlands
- Glenfiddich 1212Speyside
- Glen Moray 1514Speyside
- Laphroaig 1014Islay
- Highland Park 1216Islay
- Aultmore 1216Speyside
- Lagavulin 816Islay
- Caol Ila 1216Islay
- Ardbeg 1018Islay
- Bunnahabhain 1218Islay
- Macallan 1222Speyside
- Balvenie 1736Speyside
Blended Scotch
- Johnnie Walker Red Label8
- Chivas Regal 129
- Monkey Shoulder10
- Johnnie Walker Blue Label28
- Dewar’s 25yr76
Bourbon
- Wild Turkey8
- Buffalo Trace10
- Woodford Reserve10
- Maker’s Mark14
- Eagle Rare 1016
- Kentucky Spirit22
Other Whisky
Australian
- 23rd St Whisk(e)y14
Hybrid
South Australia
- Hellyers Rd18
Single Malt
Tasmania
- Lark Classic Cask40
Single Malt
Tasmania
- Lark Cask Strength 58%46Tasmania
- Lark Rum Cask Release58Tasmania
Irish
- Jameson9
Blend
- Proper Twelve12
Blend
- Teeling12
Single Grain
- Dead Rabbit14
Blend
Japanese
- The Tottori15
Blend
- Hibiki34
Blend
American
- Jack Daniel’s8
Sour Mash
- Jim Beam Rye Pre-Prohibition10
Rye
- Bulleit Rye Small Batch12
Rye
- Gentleman Jack12
Blend
Canadian
- Canadian Club8
Blend
Whisky Liqueur
- Wild Turkey American Honey8USA
- Dubliner8Ireland
- Drambuie12Scotland
- Fireball10Canada
Cocktails
Signature Cocktails – $18
- Winnie WhoKalki Moon Classic Gin, Lemon Juice, Honey Syrup, Limoncello
- Elderflower SourHayman’s Sloe Gin, Elderflower Liqueur, Limoncello, Rose Water, Aquafaba, Lemon Juice, Sugar Syrup
- French Pear MartiniGrey Goose La Poire Vodka, Elderflower Liqueur & Prosecco
- Kalki RoseKalki Moon Pink Gin Rose & Elderflower Liqueur, 23rd Street Distillery Rose Vodka & Prosecco
- PenicillinJohnnie Walker Red Label Scotch Whisky, Lemon Juice, Stones Ginger Wine, Honey Syrup & Angostura Bitters
- P.S MartiniLicor 43, Passoa, Vanilla Vodka, Lemon
- After Dinner MintKalki Moon Mint & Chocolate Liqueur, Baileys Irish Cream, Chocolate Sauce & Cream
- Espresso Della CaramelloKalki Moon Classic Vodka, Bundaberg Royal Liqueur Salted Caramel, Caramel Sauce & Alowishus Espresso
- A Kraken Good JaffaKraken Spiced Rum infused with Lonnie’s Chai tea, Bailey’s Irish Cream, Cointreau Noir, Tia Maria, Orange Bitters
Classics Cocktails
- Tom Collins12Kalki Moon Classic Gin, Lemon Juice, Sugar Syrup, Soda
- Cosmopolitan16Kalki Moon Classic Vodka, Cointreau, Cranberry & Lime
- Mojito16Bacardi White Rum, Lime, Soda, Sugar Syrup
- Espresso Martini16Kalki Moon Classic Vodka, Fresh Alowishus Espresso, Tia Maria, Sugar Syrup
- Toblerone16Baileys Irish cream, Frangelico, Cream, Honey, Chocolate
- Blue Margarita16Sierra Gold Tequila, Blue Curaçao, Lime Juice, Agave Syrup
- Sour (Whisky or Amaretto)18Johnny Walker Red Label Scotch Whiskey OR Disaronno Amaretto, Lemon Juice, Sugar Syrup, Aquafaba
- Pimm’s Cup14Pimm’s No. 1, Fresh Seasonal Fruit, Lemonade, Ginger Ale
- Aperol Spritz14Aperol Apertitvo, Soda Water, Prosecco
- French Martini16Chambord, Vanilla Vodka, Pineapple Juice
Don’t see your favourite listed? Ask the friendly staff for your favourite classic cocktail, or let thebar team unleash their mixology expertise on acreation to suit your tastes
Mocktails
- Virgin Berry Mojito12Muddled Berries, Lime Juice, Mint, Soda Water
- Virgin Daiquiri11Fresh Muddled Strawberries, Orange Juice, Lime Juice, Simple Syrup, Lemonade
- Passion Punch11Orange Juice, Lemon Juice, Coconut Syrup, Ginger, Fresh Mint, Bundy Brewed Passionfruit