Australia’s food bowl will be presenting a culinary filled schedule stuffed with Bundaberg-region-fresh-farmer produce held between 5 – 14 August 2022. Join us at Bert’s for our Cocktail Masterclass or five course Degustation as part of the Taste Bundaberg Festival.
BERT’S COCKTAIL MASTERCLASS
Bert’s Restaurant invites you to spend the afternoon learning their best-kept secrets at a cocktail masterclass in their brand-new upstairs lounge bar. Join expert mixologists as they take you along on the journey of how to craft their signature cocktails. Explore the selection of spirits, matching the mixers and find out the tips and tricks to tying it all together. The afternoon will include a selection of canapes to accompany the delicious cocktails.
Date: Saturday 6 August
Time: 2 – 4 pm
Location: Bert’s Restaurant, 163 Bourbong St
Step out this Taste Festival and spend your evening enjoying an elegant, candlelit five-course degustation in the recently refurbished Bert’s Restaurant.
Chef Sumit and his kitchen team have collaborated with local suppliers to put together an evening that simultaneously showcases an elegant fine-dining experience with the abundant local produce that the region is known for. With pairing options also available across both sessions, the team at Bert’s are ready to impress.
Date: Wednesday 10 August
Time: 5.15 – 7.15 pm + 7.45 – 10 pm
Location: Bert’s, 163 Bourbong St